I think this blog post is going to be very powerful for you. I want to first say that the woman in her early 30′s that will be talked about in the blog post, she is one of the nicest and most amazing people I have met. She has a warmth about her that radiates, and I am so excited to be part of her transformation. She has given me permission to be brutally honest with her as well as let you all in on the conversation. I am not going to give many details besides the age I have already said and that she is just into the morbidly obese category looking to lose around 100 lbs.
To make it 100% clear, this conversation you are about to see is genuinely out of love and not judgement or disgust.
Hi Dustin,
Attached is my food journal for the week. This is what I typically eat. I know I have lots of room for improvement. I do good all day but then at 530 when I walk in the door I raid all the kitchen cupboards. I eat my last snack at work around 300. Dustin I have thought about doing push ups or crunches but honestly when I walk in the door food is on my mind. I want to relax before making dinner and I guess I associate relaxing with eating. Any ideas or suggestions?
I think Saturday I’m going to go grocery shopping get items for the meals through Tuesday and have what we are having for dinner all set. I think that is my problem when I get home from work I don’t feel like cooking and have no idea what to make. I really don’t like to cook. I think I need to get over that.
I just wish I could carry how good I am during the day into the evening.
Day 1
Breakfast Advocare meal replacement shake (with fake sugars) with banana blended
coffee with Fat Free Creamer











































